Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
ICMERD-International Journal of Food and Nutrition Science (ICMERD-IJFNS)
ICMERD HOME
About The Journal
Current
Archives
Aim & Scope
Author Guidelines
Online Submission
Article Process Charges
Abstracting and Indexing
Join Us
Contact Us
Search
Register
Login
Home
/
Archives
/
Vol. 3 No. 1 (2022): ICMERD-International Journal of Food and Nutrition Science (ICMERD-IJFNS)
Vol. 3 No. 1 (2022): ICMERD-International Journal of Food and Nutrition Science (ICMERD-IJFNS)
Volume-3, Issue-1,(January-December-2022)
Articles
Exploring the Health Benefits of Bioactive Compounds and Dietary Supplements for Disease Prevention and Longevity
Yoko Ogawa Murakami (Author)
1-6
PDF